Usage
It is used for covering and decorating on cakes having softened by rolling or kneading through roller and reaching desired thickness.
Product Features
Excellent covering and decoration, various colors. During shelf life, it protects its color and form and it is kneaded easily, no stickiness and breaking occurs.
Sugar Paste Types
| White | Brown |
| Blue | Dark Brown |
| Yellow | Black |
| Red | Fuchsia |
| Green | Violet |
| Light Green | Purple |
| Pink | Maroon |
| Orange | Skin |
| Cream |
| NUTRITION (100g) | |
|---|---|
| Calories (Kcal) | 414,84-1734,03 |
| Carbonhydrate (%) | 88,29 |
| Protein (%) | 0,21 |
| Fat (%) | 6.8 |
| Total Sugar (%) | 83,29 |
| Cholesterol (mg/100g) | 0,00 |
| Saturated (%) | 4,80 |
| Salt (%) | 0,086 |
| Trans Fat (%) | 0,00 |
| Dietary Fiber (%) | 0,7 |
