Usage
200 gr charlotte powder is melted by adding 250 gr water (25 C) via vire-whip, then poured in the rings with whipped cream (1000 gr)
Product Features
It is a powder mixture,which used for freezing the product. The frozen product does nort melt at once. The prepared cake is frozen in the refrigerator
Charlotte Powder Types
| Raspberry | Strawberry |
| Neutral | Banana |
| Tiramisu | Caramel |
| Lemon | Chocolate |
| Kiwi | Pinaapple |
| NUTRITION (100g) | |
|---|---|
| Calories (Kcal) | 379,1 |
| Carbonhydrate (%) | 94,16 |
| Protein (%) | 0,00 |
| Fat (%) | 0,2 |
| Total Sugar (%) | 56,71 |
| Saturated (%) | 0,13 |
| Salt (%) | 0,01 |
| Trans Fat (%) | 0,00 |
| Cholesterol (mg/100g) | 0,00 |
| Dietary Fiber (%) | 0,35 |
