Usage
1 kg cake mix, 250 gr water, 300 gr vegetable oil, 250 gr egg (5 pcs of egg), All the ingredients are whipped 3-5 minutes fast then the mixture is baked in the oven at 170-180 C for 30-35 minutes
Product Features
Fast and standard preparation, excellent swelling, dried fruit and fruit pieces can be added in it
Cake Mixes Types
| Neutral | Cocoa | Fruity |
| Basis Weight / Bec | Package | Units per package | Shelf Life |
| 10 Kg. | Kraft Bag | 1 | 1 Year |
